The celebrated Taiwanese dish, Three Cups Chicken, has rich, aromatic flavors that I love. My recipe for it uses tender, bone-in chicken thighs that s
Author: Tina Simpson
Buttery Broiled Sole Recipe
I adore crafting dishes that express straightforward components and amplify their innate flavors. My Buttery Broiled Sole is a lean, mean, protein-ric
Peking Pork Chops Recipe
I savor the rich, tasty mix of soy sauce and hoisin sauce that goes so well with the tender pork chops in this recipe. My secret? A depth of flavor th
Quick Blueberry And Chia Seed Ja Recipe
This is a recipe I love. Not only does it yield a delicious end product, but it comes together effortlessly with just a handful of ingredients. I love
Sesame Soba Noodles Recipe
I love to devise recipes that are both healthful and delectable, and these Sesame Soba Noodles are a superlative example. They’re packed with a health
Guava Bars Recipe
Creating these delightful guava bars, which perfectly balance sweetness and texture, is something I love to do. The buttery crust, made with all-purpo
Double Chocolate Pancakes Recipe
Enjoy my favorite fluffy breakfast treat, the decadent Double Chocolate Pancakes. Their dish composition and pancake ensemble make them an irresistibl
Garlic Mushroom Quinoa Recipe
Preparing dishes that are full of both flavor and nutrition is my jam, and my Garlic Mushroom Quinoa recipe is a prime example. Quinoa offers a hefty
Garlic Lemon Butter Shrimp Recipe
Relish the delicious flavors of my shrimp in garlic lemon butter sauce. I adore how the savory shrimp meets zesty lemon, not too far off its natural h
Oatmeal Chocolate Chip Cookies Recipe
I love how these oatmeal chocolate chip cookies are the perfect blend of buttery goodness and a hint of sweetness from the brown and granulated sugars

















